
English food writer, editor (1855-1905)
Agnes Marshall was born on August 24, 1855 in Walthamstow and died on July 29, 1905 in Pinner, aged 49. Recorded occupations: cook, writer, inventor, journalist, businessperson and editor. Country of citizenship: United Kingdom of Great Britain and Ireland. Fields of work: food writing.
This image of Agnes Marshall's signature comes from Wikimedia Commons (Wikidata P109 signature file). Its licence is recorded as Public domain, with the file credited to en:Agnes Marshall. It is linked to the person through Wikidata property P109 (signature), which ties a documented individual to a specific archived file. We show the file as published and do not redraw or retouch it. Deceased 1905: low publicity-rights risk.
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